Why Can't I Hold All These Limes?
Limes are a fun and versatile fruit that can be used to accent both sweet and savory dishes. From tacos to margaritas, limes add a bright pop of flavor. However, the tiny green citrus can be deceivingly difficult to handle. When faced with a bulk bag of limes at the grocery store or an overloaded fruit bowl, you may find yourself wondering: why can't I hold all these limes?
Limes Can Be Surprisingly Slippery
While limes may seem easy to grasp at first glance, their smooth, glossy peels can be deceptively slippery. Try holding more than 2 or 3 bare limes in your hand and they quickly begin shooting out in every direction like tiny green missiles. The natural waxes coating the peels helps protect the fruit but also provides very little friction. Even cupping them gently can result in a quick lime getaway.
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Why are limes so slippery?
Limes have a natural waxy coating on their peels which helps protect the fruit but makes them harder to grip. This smooth, glossy rind provides very little friction, causing limes to easily slip out of your hand.
How can I hold limes more easily?
Try holding limes gently with your fingertips rather than cupping them in your palm. You can also place limes in a bowl or mesh bag which makes them easier to carry. Wetting your hands slightly before handling citrus can help improve grip.
Are some types of limes less slippery?
Key limes tend to have more textured, bumpy peels which provide a bit more friction. However, their small size also makes them tricky to hold. Persian limes have very smooth, slippery skin that makes them difficult to grip.
Should I peel limes before juicing them?
No, you don't need to peel limes before juicing. The peel contains beneficial oils that will be released into the juice. Peeling is only necessary if you specifically don't want the lime zest flavor.
Disclaimer: This article is for informational purposes only and does not constitute medical advice. Always consult with a healthcare professional before starting any new treatment regimen.
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