What is Matzo?
Matzo is an unleavened flatbread that plays a central role in the Jewish holiday of Passover. During Passover, leavened grains and breads are not eaten, so matzo becomes the staple. This crispy, cracker-like bread is made from only wheat flour and water that has not been allowed to rise.
The Significance of Matzo in Jewish Culture
In Jewish culture, matzo is symbolic. It represents the hastiness with which the Jews fled persecution in Egypt, leaving no time for bread dough to rise. Eating matzo for eight days during Passover commemorates this part of Jewish history and heritage.
Using Matzo Year-Round
While especially popular during the Passover season, matzo can be enjoyed year-round. The simple ingredients and crispy texture lend well to using matzo meal in recipes like breaded chicken or fish, casseroles, pie crusts and matzo crackers with spreads.
Where to Purchase Matzo
As matzo has deep religious and cultural meaning, it can easily be found in stores before and during Passover. Here are some of the best places to buy matzo whatever time of year near you:
Kosher Specialty Markets
Kosher grocery stores almost always stock boxes of plain matzo as well as varieties like egg matzo, whole wheat matzo, and matzo meal. These stores understand how essential matzo is!
Large Supermarket Chains
Around Passover, major supermarkets like Safeway, Krogers, and Shop Rite dedicate special seasonal sections offering customers everything needed for commemorating the religious holiday, including boxes of matzo.
Big Box Bulk Stores
For buying matzo in larger quantities, check warehouse retailers like Costco and Sams Club. They sell multi-packs with stacks of boxes containing sheets of matzo for crowds and gatherings.
Jewish Bakeries and Delis
Local Jewish bakeries sell freshly baked matzo when Passover nears. Their deli sections also allow you to buy just what you need from opened boxes of matzo.
Online Stores
Websites like Amazon, Walmart, Target and many online kosher food companies sell a wide array of matzo options you can order for delivery straight to your doorstep.
Choosing the Best Matzo
With so many varieties out there, which type of matzo works best depends on your recipe and taste preferences:
Plain Matzo
All-purpose plain matzo works great for recipes where matzo acts more as a bread substitute, like with sandwiches or matzo brei (similar to French toast).
Whole Wheat Matzo
For a nuttier flavor and extra fiber but same crispy texture, whole wheat matzo is a brown rice-style version. It brings a tasty spin to recipes.
Egg Matzo
Egg matzo has a slightly sweeter yellow color and flavor from adding eggs and sometimes oil or sugar to the dough. Use for desserts!
Gluten-Free Matzo
Made using only potato starch, tapioca flour and expeller pressed canola oil, gluten-free matzo ensures no wheat for dietary needs.
Matzo Meal
For cooking and baking, substitute regular flour with matzo meal (essentially matzo ground into a fine crumb). It gives great texture and taste.
How to Store Matzo Properly
To keep matzo fresh and crisp for whenever you want to enjoy it, follow these helpful storage tips:
Cool, Dry Place
For short term storage up to a month, keep unopened boxes of matzo in a cool, dry pantry away from direct sunlight and heat sources.
Fridge or Freezer for Long-Term
For storing matzo longer than a month, place it an airtight container or plastic bag and store in the refrigerator freezer to maximize freshness.
Protect from Moisture
Since moisture causes matzo to lose its crispy texture quickly, be sure containers are well sealed. You can include a package of desiccant to absorb excess moisture.
Break Apart Pieces Before Storage
To allow more air circulation and prevent mold growth, lightly break sheets of matzo apart into pieces before storing in a container.
5 Creative Ways to Enjoy Matzo Year-Round
Because of its versatility and neutral taste, matzo can be enjoyed many creative ways beyond Passover tradition:
Crunchy Topping for Chilis and Salads
Break matzo into bite-sized pieces to sprinkle as crunchy crouton-like topping on dishes from soups to salads and green beans.
Delicious Bread Crumbs Alternative
For homemade breaded baked dishes like chicken or eggplant parm, substitute regular bread crumbs with matzo meal for fabulous flavor.
Delectable Matzo Pie Crust
With some oil and salt added, matzo meal makes a tasty pie crust for both sweet desserts and savory dishes like quiche.
Nutritious Matzo Granola
Stir matzo meal into your favorite granola mixture with oats, dried fruit, coconut flakes, nuts and honey for sweet homemade clusters.
Fun Matzo Crackers with Toppings
Jazz up plain matzo sheets into snack crackers topped with chocolate, caramel, jam, cheese, hummus or any spread you enjoy!
Disclaimer: This article is for informational purposes only and does not constitute medical advice. Always consult with a healthcare professional before starting any new treatment regimen.
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