Understanding the Mediterranean Diet
The Mediterranean diet is consistently rated as one of the healthiest dietary patterns. It emphasizes eating plenty of fruits, vegetables, whole grains, legumes, nuts and olive oil alongside moderate amounts of fish, poultry, eggs and dairy, and limited red meat.
Research shows that following a Mediterranean diet can help lower risk for heart disease, stroke, diabetes and other chronic diseases. It may also promote longevity and improved quality of life.
Key Components of the Mediterranean Diet
While specific foods can vary by region, here are some key components of the traditional Mediterranean diet:
- Fruits, vegetables, whole grains, legumes, nuts and seeds
- Olive oil as the primary source of fat
- Herbs and spices instead of salt to flavor foods
- Moderate amounts of fish, poultry, eggs and dairy
- Very little red meat
- Wine in moderation with meals
Health Benefits
Adhering closely to a Mediterranean diet is associated with:
- Reduced risk of heart disease and strokes
- Improved blood sugar control and reduced diabetes risk
- Lower blood pressure
- Reduced inflammation
- Improved cognitive function and brain health
- Better weight control
Can You Eat Cream Cheese on the Mediterranean Diet?
The Mediterranean diet focuses heavily on plant foods while limiting processed foods, especially those high in unhealthy fats or added sugars. So does cream cheese fit into this dietary pattern?
Understanding Cream Cheese
Cream cheese is a soft, mild-tasting fresh cheese made from milk and cream. It has a high fat content with about 50% of its calories coming from fat.
Cream cheese provides protein, calcium and vitamin A. However, most types also contain additives like gums and stabilizers to give it a smooth, spreadable texture.
Overall, cream cheese cannot be considered a whole, minimally processed food. But in moderation, it can fit into an otherwise healthy Mediterranean diet.
Tips for Adding Cream Cheese
When buying cream cheese, choose organic brands without gums or stabilizers whenever possible. And be mindful of your portion sizes, as cream cheese is high in calories and fat.
Here are some tips for enjoying cream cheese on a Mediterranean diet:
- Use sparingly on whole grain toast or English muffins
- Blend small amounts into hummus, pesto or salad dressings
- Mix with herbs and spices as a vegetable dip
- Stir a spoonful into hot oatmeal along with fruit
- Add a bit to scrambled eggs or omelets
Avoid These Common Mistakes
To ensure cream cheese doesn't sabotage your healthy Mediterranean diet, avoid these pitfalls:- Don't eat it straight from the container with a spoon as it's easy to overdo portions.
- Don't make it the focal point or base of recipes or meals.
- Don't choose flavors with other unhealthful mix-ins like bacon or sugars.
- Don't allow it to bump healthier foods like fruits, veggies or whole grains off your plate.
Sample Mediterranean Diet Meal Plan
Here is a one week Mediterranean diet meal plan with moderate amounts of low-fat dairy like cream cheese worked in. Make sure to round out meals with plenty of fresh produce, whole grains and lean protein.
Monday
- Breakfast: Greek yogurt parfait with berries, almonds and a swirl of cream cheese
- Lunch: Salad of mixed greens, red onion, chickpeas, cucumber, tomatoes and feta with balsamic vinegar
- Dinner: Herb-roasted salmon with couscous and sautéed broccoli
Tuesday
- Breakfast: Whole grain toast with avocado and smoked salmon
- Lunch: Veggie and bean soup, small whole grain roll spread lightly with cream cheese
- Dinner: Chicken kebabs with peppers, onion and pineapple over quinoa
Wednesday
- Breakfast: Omelet with spinach and a small amount of crumbled feta
- Lunch: Tuna mixed with lemon juice, garlic, olive oil and capers over greens
- Dinner: Pasta primavera - pasta with sautéed veggies and Parmesan
Thursday
- Breakfast: Plain Greek yogurt with mixed berries and chopped almonds
- Lunch: Chopped Greek salad - tomatoes, cucumbers, bell peppers, onion, feta, olives, oregano
- Dinner: White bean and vegetable soup with whole grain bread
Friday
- Breakfast: Sliced hard boiled eggs over greens with balsamic dressing
- Lunch: Veggie pita with hummus and tomato
- Dinner: Grilled shrimp skewers with brown rice and ratatouille
Saturday
- Breakfast: Whole grain waffle topped with sliced strawberries and ricotta cheese
- Lunch: Lentil soup with whole grain bread
- Dinner: Veggie pizza with thin whole wheat crust, tomato sauce, veggies and just a sprinkling of feta
Sunday
- Breakfast: Veggie omelet with goat cheese
- Lunch: Greek yogurt bowl with berries, chopped nuts and a dash of cinnamon
- Dinner: Whole wheat pasta with basil pesto, white beans and roasted vegetables
As you can see, it's definitely possible to incorporate moderate amounts of cream cheese and other full-fat dairy into an otherwise very healthy Mediterranean style diet.
Just be mindful of serving sizes of higher fat foods like cream cheese. Balance them by filling your plate mainly with antioxidant-rich fruits and veggies, whole grains, legumes, fish and lean protein.
Disclaimer: This article is for informational purposes only and does not constitute medical advice. Always consult with a healthcare professional before starting any new treatment regimen.
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