Understanding Sugar Free M&Ms
M&Ms are a wildly popular type of candy coating chocolate lentils with a crisp colored shell. But traditional varieties contain lots of sugar derived from ingredients like chocolate liquor and corn syrup solids packing nearly 30 grams into a typical “fun size” 1.69-ounce packet.
For decades, Mars Wrigley has offered several sugar free M&Ms options sweetened instead with alternative sweeteners for a fraction of the carbohydrate content. Although sugar free doesn’t necessarily mean “healthy,” the candies can allow sweet indulgence in moderation for certain dieters.
Are Sugar Free M&Ms Actually Good for You?
While sugar free M&Ms have fewer calories and carbohydrates than original varieties, they should still be considered an occasional treat. Artificial sweeteners help reduce the calorie content significantly compared to sugar-based candies, but each packet still contains:
- 100 calories
- 150mg sodium
- 5g total fat
- 2g saturated fat
- 0g fiber
- Minimal vitamins and minerals
Additionally, some research indicates certain sweeteners like aspartame could negatively impact blood sugar regulation and gut bacteria balances in excess. So those managing health conditions should verify sugar free candy options with doctors.
Who Might Benefit From Sugar Free M&Ms?
Sugar free M&Ms can be an occasionally permissible way to address sweet cravings for several groups trying to reduce total carbohydrate intake, including:
- People following low-carb, ketogenic and some paleo diets
- Individuals with prediabetes or diabetes
- Those losing weight via calorie counting methods
- People limiting sugar for medical reasons
Just one standard size packet contains just 8 net carbs and under 100 calories. But most health authorities recommend restricting intake to a couple times per week at most to prevent potential health consequences.
A Comparison of Sugar Free M&Ms Varieties
Mars Wrigley currently produces several popular sugar free M&Ms brands using different alternative sweetening agents. Options include:
1. Sugar Free Milk Chocolate M&Ms
These contain maltitol syrup and sucralose (Splenda) as the primary sweetening agents. Each packet has:
- 100 calories
- 8g net carbs
- 0g sugar
Because sugar alcohols like maltitol don’t fully absorb, half the carbs don’t impact blood sugar. This makes these another option for low-carb/diabetic diets in moderation.
2. Sugar Free Peanut M&Ms
These popular peanut varieties also utilize maltitol syrup and sucralose sweetening systems. Nutritionals include:
- 100 calories
- 8g net carbs
- 0g sugar
Those with peanut allergies should avoid, but the carb and calorie profile remains equivalent to milk chocolate counterparts.
3. Sugar Free Dark Chocolate M&Ms
Containing 55-60% cacao, these versions feature steviol glycosides from purified stevia plants alongside aspartame as primary sweeteners with each tiny packet having:
- 100 calories
- 9g net carbs
- 0g sugar
The crispy candy shells and delicious chocolate-y taste remains with less guilt thanks to minimal carbs, calories and sugar content from natural alternative sweetening systems.
4. Sugar Free Mega M&Ms
For those desiring larger, more substantial chocolate candies, these mega-sized sugar free M&Ms offer satisfaction with:
- 150 calories
- 14g net carbs
- 0g sugar
With maltitol syrup as the sweetener, bigger doesn’t have to mean proportionally more calories, carbs and sugar compared to standard M&Ms.
Tips for Incorporating Sugar Free Candies Into a Healthy Lifestyle
While sugar free doesn’t equate to healthy necessarily, incorporating occasional indulgences into balanced eating patterns can be part of sustainable, long-term change. Consider this advice for fitting in sweets wisely:
1. Stick to Reasonable Serving Sizes
One fun or snack size packet of any sugar free candy provides sweet satisfaction. But gorging on entire bags promotes unhealthy relationships with food. Preempt binges by portioning candies as dessert after better meals.
2. Pay Attention to Ingredient Sources
Some sugar free candies utilize natural sweeteners like stevia or sugar alcohols that may cause less gastrointestinal issues compared to tons of artificial sweeteners for some people. But effects vary individually.
3. Look for Additional Beneficial Ingredients
Options like sugar free dark chocolate M&Ms ensure you get some extra antioxidants and minerals from the higher cacao content along with less carbs, sugar and calories.
4. Diligently Monitor Personal Reactions
Keep a food journal tracking how you feel after eating different sugar free candies. Note ingredients too. This allows determining optimal options that don’t trigger energy crashes, cravings, headaches or tummy troubles.
5. Account for Carbs in Daily Limits
If following specific diet plans for health reasons, don’t blow entire daily carb budgets on sugar free sweets alone. Work them into suitable limits so nutrition remains balanced overall.
The Bottom Line
Sugar free M&Ms allow enjoyment of sweet, chocolatey flavors with far less carbohydrate, calorie and sugar load compared to regular candies. But moderation remains essential even with these alternatives to prevent overdoing sweeteners of any type.
Utilize portion control, dilute candies with better ingredients like nuts or higher cacao content, and track personal tolerance. This ensures sugar free options like M&Ms supplement nutrition instead of eroding health.
Disclaimer: This article is for informational purposes only and does not constitute medical advice. Always consult with a healthcare professional before starting any new treatment regimen.
Add Comment