What is the Energy Zone Food Service Center?
The Energy Zone Food Service Center is inspired by the principles of the Blue Zones diet, which is based on eating habits of some of the longest-lived and healthiest communities around the world. The key aspects of the Energy Zone diet and lifestyle include eating mostly plant-based foods like fruits, vegetables, beans, nuts and seeds; limiting meat intake; and focusing on whole, minimally processed foods.
Benefits of Following the Energy Zone Lifestyle
Some benefits of following Energy Zone diet and lifestyle habits include:
- Increased longevity and life expectancy
- Reduced risk of chronic illnesses like heart disease, diabetes and cancer
- Healthy body weight and BMI
- Improved energy levels and ability to engage in physical activities even in old age
- Better mental clarity and cognitive function
Key Characteristics of the Energy Zone Foods
The key characteristics of foods emphasized in the Energy Zone Food Service Center include:
- Plant-based - Mostly vegetables, fruits, beans, lentils, nuts and seeds
- High in nutrients and antioxidants
- High in fiber which promotes good digestion
- Mostly whole and minimally processes foods rather than refined food products
- Emphasizes fresh, seasonal local produce whenever possible
- Limits intake of processed meat and emphasizes vegetable based proteins instead
- Cooking focuses simple, flavorful preparations to bring out natural tastes
- Incorporates healthy fats like olive oil and avocados
- Restricts sugar, salt and unhealthy fats
- Encourages drinking water as primary beverage
Detailed Blue Zones Diet Food List
Here is a comprehensive categorised list of the type of foods emphasized and included in a traditional Blue Zones energy zone diet:
Vegetables
- Leafy Greens - Spinach, Kale, Lettuce, Cabbage, Chard
- Cruciferous Veggies - Broccoli, Cauliflower, Brussels Sprouts, Bok Choy
- Root Vegetables - Potatoes, Carrots, Beets, Onions, Garlic
- Squash and Gourds - Zucchini, Pumpkins, Butternut Squash
- Nightshade Vegetables - Tomatoes, Bell Peppers, Eggplants
- Legumes and Beans - Lentils, Chickpeas, Black Beans, Peas
- Fresh Herbs - Basil, Oregano, Cilantro, Rosemary, Thyme
- Mushrooms
- Sprouts and Microgreens
Fruits
- Berries - Strawberries, Blueberries, Blackberries
- Citrus Fruits - Oranges, Lemons, Limes, Grapefruits
- Melons - Watermelon, Cantaloupe, Honeydew
- Stone Fruits - Peaches, Apricots, Plums, Cherries
- Tropical Fruits - Bananas, Mangos, Pineapples, Papayas
- Apples, Pears and Pomegranates
- Fresh Figs and Dates
Proteins
- Beans - Lentils, Black Beans, Garbanzo Beans
- Nuts and Seeds - Almonds, Walnuts, Pecans, Sesame
- Natto and Tempeh
- Organic Eggs
- Seafood - Salmon, Sardines, Shellfish
- Poultry - Chicken, Turkey
- Small amounts of Grass-fed Meat
- Plant-based meat alternatives occasionally
Grains
- Whole Grains - Brown Rice, Quinoa, Oats, Farro
- Legumes - Lentils, Peas, Bean pastes
- Small amounts of Whole Wheat Bread, Pasta or Crackers
Cooking Oils
- Extra Virgin Olive Oil
- Avocado Oil
- Coconut Oil
- Walnut Oil
- Sesame Oil
- Grapeseed Oil
Dairy and Non-Dairy Alternatives
- Plain Greek Yogurt
- Small amounts of Feta or Parmesan Cheese
- Unsweetened Fortified Plant Milks - Almond, Soy, Oats
Seasonings and Flavors
- Herbs - Basil, Oregano, Rosemary, Thyme
- Spices - Turmeric, Cumin, Cinnamon, Garlic
- Mustard
- Horseradish
- Traditional Soy Sauce
- Balsamic Vinegar
Beverages
- Filtered Water
- Unsweetened Tea
- Moderate Amounts of Coffee
- Red Wine - 1 Glass per day
- Fresh Vegetable Juices
Snacks and Treats
- Fresh Fruit
- Trail Mix with Nuts and Seeds
- Popcorn
- Dark Chocolate - Above 70% Cacao
7-Day Sample Energy Zone Blue Zones Meal Plan
Here is an example of what a week of meals may look like when following Energy Zone blue zones diet principles:
Day 1
- Breakfast - Oatmeal with Berries and Walnuts
- Lunch - Lentil Veggie Soup with whole grain Bread
- Dinner - Veggie Stir Fry Tofu with Brown Rice
- Snack - Hummus and Veggies
Day 2
- Breakfast - Greek Yogurt Bowl with Fruit and Nuts
- Lunch - Chickpea Avocado Salad Sandwich
- Dinner - Burrito Bowls with Beans, Rice, Peppers, Onion, Salsa
- Snack - Fruit and Nut Energy Bites
Day 3
- Breakfast - Veggie Egg White Frittata
- Lunch - Lentil Vegetable Soup
- Dinner - Portobello Mushroom Burgers with Sweet Potato Fries
- Snack - Apple with Peanut Butter
Day 4
- Breakfast - Overnight Oats
- Lunch - Chickpea Zucchini Salad
- Dinner - Fish Tacos with Cabbage Slaw
- Snack - Dark Chocolate Covered Strawberries
Day 5
- Breakfast - Smashed Chickpea Toast
- Lunch - Farro Veggie Bowl
- Dinner - Tofu Stir Fry with Broccoli
- Snack - Celery with Hummus
Day 6
- Breakfast - Veggie Egg Scramble
- Lunch - Curried Chickpea Salad Sandwich
- Dinner - Veggie Pizza with Arugula Salad
- Snack - Frozen Grapes
Day 7
- Breakfast - Avocado Toast
- Lunch - Quinoa Tabbouleh Salad
- Dinner - Moroccan Lentil Vegetable Stew
- Snack - Popcorn
As you can see, the meals emphasize nutrient dense minimally processed plant foods, healthy fats and lean proteins. There is tremendous variety to keep your meals interesting!
Tips to Shift to Energy Zone Eating Pattern
Making big changes to your diet can feel intimidating. Here are some useful tips to gradually transition to more of an Energy Zone blue zones inspired eating pattern:
- Add one new plant-based food each week like a new fruit, vegetable, nut, seed or bean
- Try meatless meals once or twice a week to start
- Experiment with new herbs, spices and flavors
- Measure recommended serving sizes of food groups to get portions under control
- Read labels and opt for whole food options without long ingredient lists
- Meal prep a few dishes on weekends to set up healthy options for busy weekdays
- Allow yourself occasional small treats in moderation
- Stay hydrated by drinking plenty of water throughout the day
- Focus on how the nutritious foods make you look and feel
Use these tips to steadily move towards a longevity promoting Energy Zone diet for better health!
Disclaimer: This article is for informational purposes only and does not constitute medical advice. Always consult with a healthcare professional before starting any new treatment regimen.
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