Lower Calorie Options for Grilled Cheese Sandwiches

Lower Calorie Options for Grilled Cheese Sandwiches
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Understanding Calories in Grilled Cheese

Grilled cheese sandwiches are cherished by many for their irresistible gooey, melted cheese packed between slices of toasted bread. However, like many beloved foods, grilled cheese can be high in calories, especially when made with fatty ingredients like butter and full-fat cheese.

The Basics of Calories

First, let's cover some basics about calories. A calorie is a unit of energy. Consuming more calories than your body uses leads to weight gain as excess calories are stored as fat. The number of calories in a grilled cheese sandwich depends on the ingredients and amounts used.

Calories in Common Grilled Cheese Ingredients

Here are the typical calorie counts for standard grilled cheese ingredients:

  • Bread: 70-80 calories per slice (white, wheat, sourdough)
  • Cheese: 100-110 calories per ounce (cheddar, American)
  • Butter: 100 calories per tablespoon

So a common grilled cheese recipe with 2 slices of bread, 2 ounces cheese, and 1-2 tbsp butter can add up to 500-700 calories or more just for a single sandwich!

Lower Calorie Grilled Cheese Options

Fortunately, there are many ways to lighten up grilled cheese so you can still enjoy this comfort food favorite without breaking the calorie bank. Here are some healthy tips and tricks to reducing the calories in a grilled cheese while maximizing flavor.

Choose Nutrient-Dense Ingredients

When making a lower calorie grilled cheese, be choosy about your ingredients. Here are some smart swaps to try:

  • Whole grain bread instead of white
  • Part-skim mozzarella instead of full-fat cheddar
  • Avocado oil instead of butter
  • Sliced tomato or spinach added as fillings

These simple substitutions amp up the nutrition factor without significantly increasing the calories in a grilled cheese sandwich.

Watch Portion Sizes

Pay attention to serving sizes too - stick to 1 slice of bread and 1-1.5 ounces cheese per sandwich. Measure out butter or oil with a teaspoon instead of guesstimating.

And consider sharing a grilled cheese! Halve your portions and calories in a grilled cheese by splitting with a friend or saving half for later.

Explore Healthy Add-Ins

Boost nutrition and flavor by loading up your grilled cheese with free-friendly fillings like:

  • Sliced avocado
  • Sautéed mushrooms
  • Caramelized onions
  • Fresh basil or pesto

Piling on vegetable toppings is a clever way make your grilled cheese more balanced and satisfying while keeping calories in a grilled cheese sandwich reasonable.

Nutritional Values of Lower Calorie Recipes

To give you an idea of the potential nutrition stats for lightened-up grilled cheese, here is the breakdown for two healthier recipes:

Veggie Grilled Cheese

Made with 2 slices sprouted grain bread, 2 oz part-skim mozzarella, 2 tsp avocado oil mayo, tomatoes, spinach, & onions.

  • Calories: 385
  • Protein: 19g
  • Carbs: 31g
  • Fat: 22g
  • Fiber: 4g

Mediterranean Grilled Cheese

Made with 2 slices multigrain bread, 2 oz part-skim mozzarella, 1 oz goat cheese, 2 tsp olive oil, sundried tomatoes, & basil.

  • Calories: 420
  • Protein: 22g
  • Carbs: 30g
  • Fat: 24g
  • Fiber: 4g

As you can see, just by optimizing the ingredients, you can enjoy flavor-packed grilled cheese sandwiches for around 400 calories versus 700+ calories for a standard version.

Tips for Preparing Lower Calorie Recipes

Here are some extra pointers for putting together the best tasting, good-for-you grilled cheese sandwiches:

  • Use thick sliced artisan or rustic breads - they toast up crispier.
  • Butter or oil just one side of each bread slice - less is more!
  • Mix different cheeses like mozzarella and cheddar for more complexity.
  • Add fillings thin and evenly distributed for ideal meltedness.
  • Use a panini press or weighted pan for excellent browning and crisping.

With practice in the kitchen, you’ll be an expert at crafting healthy grilled cheeses that keep calories in a grilled cheese under control while maximizing nutrition and taste.

The Takeaway

Grilled cheese sandwiches don't need to derail your healthy eating goals. By implementing smart swaps and savvy techniques, you really can have your cheese and eat it too - even when watching your calories!

FAQs

What's the best bread to use for a lower calorie grilled cheese?

Some good options are whole grain breads, sprouted grain breads, or hearty multigrain breads. They provide more fiber, protein, and nutrients compared to white bread, while keeping calories reasonable.

Should I still use cheese or choose a cheese substitute?

Real cheese is encouraged, just opt for part-skim, reduced-fat, or light varieties versus full-fat. Limit the amount to 1-1.5 oz per sandwich. You still get cheesy flavor but with less fat and calories.

Can I have avocado or other high-fat toppings on a lower calorie grilled cheese?

Yes, as long as you pay attention to portion sizes! A couple thin slices of avocado or a spoonful of pesto are great nutritious additions without excess calories. Just be mindful of amounts.

What fat should I use instead of butter?

Olive, avocado or canola oil are excellent alternatives, or mayo/aioli spreads made with healthy oils. Use sparingly - a tsp or two tops per sandwich does the trick!

Should I avoid ingredients like bacon or ham?

You don't have to ban them! Just use them judiciously. Opt for reduced sodium varieties if possible and keep portions small, like 1 slice bacon or 1 oz ham per sandwich. Then fill up on veggies!

Disclaimer: This article is for informational purposes only and does not constitute medical advice. Always consult with a healthcare professional before starting any new treatment regimen.

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