Satisfy Your Cravings: Healthy Options at Indian Fast Food Restaurants
Indian fast food has become hugely popular for its flavorful curries, stews, flatbreads, and vegetarian options. But when eating on the go, it can be challenging to make healthy choices from Indian fast food menus.
Thankfully, many Indian restaurants now offer lighter dishes and options customized for dietary needs. With a few simple tips, you can enjoy all the rich spices and complex flavors of Indian food without overdoing calories, sodium, or fat.
Tips for Healthy Indian Fast Food
Follow these guidelines to choose the healthiest options next time you visit an Indian fast food joint:
- Opt for tandoori, grilled, or roasted entrees
- Request items be made with less oil or ghee
- Ask for sauces and dressings on the side
- Load up on vegetables as toppings or side dishes
- Choose chickpeas, lentils, or paneer for extra protein
- Stick to whole grain roti, naan, or brown rice
- Share larger portions or take half home
- Avoid deep fried items like samosas
- Skip the sugary lassi and opt for unsweetened mango juice
Healthy Indian Entrees
Look for these lighter entrees that pack in nutrition without unnecessary calories:
Tandoori Chicken
Chicken marinated in yogurt and spices then cooked in a tandoor oven. Opt for lean breast meat.
Tandoori Paneer
Cubes of soft cheese marinated and baked. Choose tandoori paneer tikka for more vegetables.
Vegetable Curry
Mixed veggies like cauliflower, peas, and potatoes in a flavorful curry sauce. Ask for low-fat coconut milk-based sauces.
Chana Masala
Chickpeas braised with onions, tomatoes, and spices. Good source of fiber and protein.
Aloo Gobi
Cauliflower and potatoes seasoned with turmeric and cumin. Go easy on the oil-based sauce.
Baigan Bharta
Fire roasted eggplant mashed with onions, tomatoes, and herbs. Makes a nice low cal veggie option.
The Best Breads
Indian breads add starch, fiber, and flavors. Health-conscious choices include:
Roti
Whole wheat flatbread rich in B vitamins, iron, and magnesium.
Naan
Leavened, teardrop-shaped bread. Opt for whole grain or multigrain versions.
Chapatti
Thin whole wheat flatbread low in fat and carbs.
Methi Paratha
Paratha layered with antioxidant-rich fenugreek greens.
Wholesome Side Dishes
Fill up on these nutritious veggie-based side options:
Mint Yogurt Raita
Cooling mint cucumber yogurt dip. Choose low-fat Greek yogurt.
Vegetable Pakora
Mix of veggies dipped in chickpea flour and spices then lightly fried. Ask for it baked instead.
Green Bean Thoran
Green beans tempered with mustard seeds and shredded coconut.
Gobhi Manchurian
Cauliflower florets sauted in a flavorful ginger-garlic sauce.
Lighter Desserts
For a sweet treat, try these more balanced options:
Mango Lassi
Blended mango and yogurt drink. Request no added sugar.
Gulab Jamun
Sweet rose-flavored milk balls soaked in honey syrup. Share a small portion.
Kheer
Rice pudding made with low-fat milk. Sprinkle with pistachios.
Phirni
Chilled rice custard with cardamom and nuts. Lower in sugar than other desserts.
Tips for Healthier Takeout
Customize your Indian takeout order with these easy substitutions:
- Choose brown rice instead of white
- Ask for extra vegetables instead of meat
- Request sauces and curries on the side
- Order a side salad with vinaigrette dressing
- Pick lower fat raita over fried pakora
- Share one dessert instead of getting multiple
Utilize nutrition calculators online to stay balanced. And be sure to track portions since its easy to overeat takeout. Saving half for later helps control calories.
Build a Healthy Plate
Use the healthy plate method to get the right combo of nutrients from Indian fast food:
- 1/2 plate non-starchy veggies like okra, eggplant, green beans
- 1/4 plate lean protein such as chickpeas, lentils, paneer, or tandoori chicken
- 1/4 plate whole grain like brown rice
This template helps you load up on fiber and nutrients while keeping portions of carbs and protein balanced. Pair with raita or a side salad.
Mindful Eating Tips
Practice mindfulness to avoid overeating and feel satisfied:
- Eat slowly to savor complex flavors
- Pause between bites and listen to body cues
- Minimize distractions by silencing phones
- Chew thoroughly before swallowing
- Sip water between bites to aid digestion
- Stop when you feel 80% full
Being present while eating helps you tune into physical hunger and fullness signals so you dont overindulge.
Satisfy Cravings the Healthy Way
With nutritious ingredients, smart substitutions, and mindful eating habits, you can fulfill your Indian food cravings while still feeling good. Follow these tips to enjoy all the rich, complex flavors of Indian cuisine without sabotaging your health goals.
FAQs
What are some healthy entrees at Indian fast food restaurants?
Good options include tandoori chicken, paneer dishes, vegetable curries, chana masala, aloo gobi, and baigan bharta.
What are the best Indian breads to choose?
Healthy Indian breads include roti, naan (opt for whole grain), chapatti, and methi paratha.
What are some low calorie side dishes?
Mint yogurt raita, vegetable pakora baked, green bean thoran, cauliflower gobhi manchurian, and side salads are lighter sides.
How can I make my Indian takeout order healthier?
Ask for brown rice, extra veggies, sauces on the side, a salad, and share one dessert. Use nutrition calculators to stay balanced.
What are some mindful eating tips for Indian food?
Eat slowly, pause between bites, minimize distractions, chew thoroughly, sip water, and stop when 80% full to avoid overeating.
Disclaimer: This article is for informational purposes only and does not constitute medical advice. Always consult with a healthcare professional before starting any new treatment regimen.
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