Foods to Avoid When Taking Creon for Exocrine Pancreatic Insufficiency

Foods to Avoid When Taking Creon for Exocrine Pancreatic Insufficiency
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Understanding Exocrine Pancreatic Insufficiency

Exocrine pancreatic insufficiency (EPI) is a condition where the pancreas cannot properly produce or release digestive enzymes. This causes nutrients from food to not be properly absorbed.

Creon is a prescription medication containing pancrelipase enzymes to help improve food digestion and nutrient absorption in EPI patients. Along with taking Creon, adjusting your diet can further aid management.

Causes of Exocrine Pancreatic Insufficiency

Some common causes of EPI include:

  • Chronic pancreatitis
  • Cystic fibrosis
  • Pancreas surgery
  • Cancer treatment
  • Other pancreatic disorders

When the pancreas cannot supply enough digestive enzymes, nutrients pass out of the body unused leading to problems like greasy stools, weight loss, gas, and nutrient deficiencies over time.

Managing EPI with Creon

Creon provides replacement enzymes to help break down fats, proteins and carbs from food. Taking Creon just before meals or snacks helps maximize nutrient absorption in people with EPI.

Tips for Taking Creon

  • Take at start of meal or snack
  • Swallow capsules whole without crushing or chewing
  • Start with low dose and adjust as needed
  • Spread doses throughout day with all snacks and meals

Never stop Creon suddenly or change dosing without consulting your doctor. Work closely with your care team to optimize your enzyme therapy over time.

Dietary Considerations When Taking Creon

While Creon helps compensate for lack of natural pancreatic enzymes, dietary changes can further help manage EPI symptoms and nutrient deficiencies.

Foods to Focus On

Emphasizing certain foods in your diet can make digestion easier for EPI patients taking Creon:

  • Vegetables: Well-cooked, low fiber like carrots, spinach, squash
  • Fruits: Soft, ripe, peeled, avoiding skin/seeds
  • Grains: Refined breads/cereals instead of whole grains
  • Meat: Tendder, ground, cooked, not fried
  • Dairy: Low fat milk, soft cheese, yogurt

Focus on moist, soft, low fiber foods cooked thoroughly. Smaller meals can also reduce strain on compromised digestive capacity over time.

Foods to Avoid or Limit When Taking Creon

On the other hand, certain foods can be more challenging for EPI patients to digest fully:

  • Raw vegetables: Broccoli, cabbage, greens
  • Dried fruits/veggies: Raisins, dried apricots
  • Whole grains: Brown rice, whole wheat bread
  • Fatty meats: Sausage, bacon, ribs
  • Fibrous: Beans, lentils, nuts/seeds

These foods contain insoluble fiber or fat that is hard to break down without sufficient pancreatic enzymes. Limiting intake can help reduce GI discomfort.

Avoiding Blocking Creon Absorption

Taking Creon capsules alongside certain foods, drinks and supplements can hinder proper enzyme breakdown and absorption:

  • Alcohol
  • Fiber supplements like psyllium
  • Calcium supplements
  • Iron supplements
  • Some blood pressure medications

Timing these an hour before/after Creon doses gives pancrelipase enzymes the best chance to work efficiently after meals.

Sample Meal Plan When Taking Creon

Here is an example daily meal plan optimized for someone with EPI taking Creon:

Breakfast

  • 2 scrambled eggs
  • 1 slice white toast with jam
  • Sliced banana
  • Glass of whole milk

Lunch

  • Turkey sandwich on white bread with lettuce, tomato
  • Carrot sticks
  • Apple sauce

Dinner

  • Lasagna with ground beef
  • Tossed salad with low fiber greens and dressing
  • Dinner roll

Snacks

  • Lowfat yogurt
  • Blended fruit smoothie
  • Rice cakes
  • Cottage cheese

Focus on soft, moist cooked foods spread throughout day. Take Creon just before each meal and snack to maximize enzyme availability.

Living Well with EPI Using Creon

Exocrine pancreatic insufficiency requires a multifaceted approach to manage properly with the help medications like Creon. Work closely with your medical team to find the ideal eating patterns and lifestyle habits to minimize your symptoms.

While inconvenient at times, dietary changes for EPI allow you to still live healthy and happily when combined with enzyme therapy like Creon capsules.

FAQs

Why limit fiber when taking Creon?

High fiber foods can interfere with Creon enzyme absorption and break down. Sticking to low fiber foods enables the pancrelipase enzymes to work more efficiently.

Can I drink alcohol while taking Creon?

Drinking large amounts of alcohol is not recommended with Creon, as it can prevent proper enzyme breakdown. However, modest alcohol with a meal is generally fine.

What vegetables can I eat with EPI?

Cooked, peeled, soft, low-fiber vegetables like carrots, spinach, squash, peas and potatoes are usually well tolerated. Avoid tough skins, seeds and raw vegetables.

Why avoid calcium with Creon doses?

High calcium intake from food or supplements can interfere with efficient pancrelipase breakdown when taken at the same times as Creon capsules.

Disclaimer: This article is for informational purposes only and does not constitute medical advice. Always consult with a healthcare professional before starting any new treatment regimen.

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